Assistant cook -NOC 63200 (Scarborough)

Job duties:

Making pizza dough and pizza sauce.
Preparing dough balls.
Cutting pizza toppings, such as tomatoes, bell peppers, mushrooms, etc.
Cooking pizzas; monitoring the temperature of the pizza oven as well as the cooking times.
Breading and cooking wings.
Preparing and marinating our main chicken topping.
Assisting the manager/chef.
Monitoring inventories.
Placing orders for more supplies as needed.

The language of work: English

Required work experience:

2 or more years of relevant work experience.
Experience preparing and cooking pizza, wings, and/or other fast-food items.
Experience preparing menu items according to an order, with the correct ingredients, and under a time limit.
Experience checking and maintaining inventories.
Experience monitoring the expiration dates of products.
Experience maintaining the proper cleanliness and hygiene in a commercial kitchen environment, including how to properly clean kitchen equipment and tools.
Experience understanding and interacting with a manager and/or chef and with other staff.

Required education:

Completion of secondary school (high school) is preferred.

Skills requirements:

work under pressure
hard worker
punctual
pay attention to small detail
team player
good communication